Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, bon bon chicken. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Bon Bon Chicken is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Bon Bon Chicken is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook bon bon chicken using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Bon Bon Chicken:

1. Take 100 grams Chicken Breast
2. Get 1 piece Japanese Cucumber
3. Get 1 tbsp Hot Water ◎
4. Prepare 1 tsp Sugar ◎
5. Make ready 1/2 tsp Salt ◎
6. Take 1/4 tsp Salt for Cucumber
7. Make ready 1 tbsp White Sesame★
8. Make ready 1/2 tbsp Soy Sauce★
9. Get 1/2 tbsp Oyster Sauce★
10. Make ready 1/2 tbsp Sesame Oil★
11. Make ready 1 tsp Vinegar★
12. Get 1 tsp Sugar★

Instructions to make Bon Bon Chicken:

1. Make a steam chicken. Cut the chicken with a knife to spread it out so that it has a uniform thickness. Mix ◎ ingredients and put it and chicken in a ziplock. Rub it well.
3. Take out the ziplock from the pot and loosen the chicken in the ziplock. Keep it in fridge as it over 30 minutes.
4. Sprinkle the 1/4 tsp on a cutting board. Put the cucumber on it and rolling while holding down. Wrap the cucumber and keep it in fridge over 15 minutes.
5. Slice the cucumber diagonally. Cut it into strip.
6. Mix the all ★ ingredients well in a small bowl. Put the cucumber and steamed chicken on a dish. Sprinkle the sauce ★。

So that’s going to wrap it up for this special food bon bon chicken recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!