Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, fragrant sweet swirls ( shira jilapi). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Fragrant Sweet Swirls ( Shira Jilapi) is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Fragrant Sweet Swirls ( Shira Jilapi) is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook fragrant sweet swirls ( shira jilapi) using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fragrant Sweet Swirls ( Shira Jilapi):

1. Prepare Sweet dough
2. Make ready 1 1/2 cup all-purpose flour
3. Get 1 1/2 cup rice flour
4. Prepare 500 ml milk
5. Get 1 egg
6. Prepare 2 tbsp vegetable oil or butter oil( for kneading)
7. Get 1/2 tsp vanilla extract
8. Prepare 1 oil for deep frying
9. Get fragnant sugar syrup
10. Prepare 2 1/2 cup granulated sugar
11. Make ready 6 cup water
12. Take 2 star annies
13. Prepare 1 stick cinnamon
14. Prepare 2 whole cardamon ( pod opened)

Instructions to make Fragrant Sweet Swirls ( Shira Jilapi):

1. Strain rice and all purpose flower to mix well. Keep aside.
2. Bring milk to boil and reduce a little. Reduce heat and add the strained flower slowly over flame and mix well until forms a soft dough (might feel a little dry but that will be OK when you add egg and oil later). Remove from heat, add vanilla, whole egg and oil ( knead while the dough still warm otherwise it won't be smooth and soft)
3. Divide into small pieces (u can make 20 pieces or more from the dough). Take a roller board and spread Lil oil on it so that the dough doesn't stick while rolling. give a rope shape and then shape like a coil. Secure the end so that it doesn't uncoil while frying & soaking in syrup.
4. In a saucepan take water, put spices of syrup list and bring to boil. After some time remove star Annie's from boiling water or the flavor will be too strong. Add sugar, dissolve and boil some more time to reduce the water. Reduce heat and keep shimmering.
5. Deep fry the swirls till brown and keep in a large bowl. Pour the syrup over fried swirl and immerse those completely in syrup. Let it cool and then keep in fridge for 3-4 hours or overnight.

So that is going to wrap this up for this exceptional food fragrant sweet swirls ( shira jilapi) recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!