Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, ssam lettuce wraps. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Ssam Lettuce Wraps is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Ssam Lettuce Wraps is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook ssam lettuce wraps using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Ssam Lettuce Wraps:

1. Make ready 1 lb bacon or
2. Make ready 1 lb stew meat sliced thinly
3. Take 2 cups white or brown rice
4. Take 1 head green leaf lettuce
5. Get 3 green onions
6. Make ready 4-5 garlic cloves (minced)
7. Take 1 1/2 tsp sesame seed oil
8. Take 1/2 tsp sugar

Instructions to make Ssam Lettuce Wraps:

1. Add 2 cups of rice to your rice cooker. Or follow directions for stove top.
2. In medium pan or pot cut up bacon in 3 quarters.
3. While your bacon cooks, start making your sauce. Don't forget about your bacon. (Drain on paper towel.)
4. 1-2 cup gochujang sauce, 3 green onions (chopped), garlic (minced) and sesame seed oil. Mix until well combined.
5. Wash your lettuce.
6. When rice is finally done. Make your wraps and chove your face full.

So that is going to wrap this up for this exceptional food ssam lettuce wraps recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!