Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, tomato egg drop soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Tomato Egg Drop Soup is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Tomato Egg Drop Soup is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook tomato egg drop soup using 4 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Tomato Egg Drop Soup:

1. Make ready 5 tomatoes, diced
2. Prepare 2 eggs
3. Take Sesame oil
4. Make ready White pepper

Instructions to make Tomato Egg Drop Soup:

1. Boil water and add tomatoes. Continue to boil until the tomato are breaking apart. Add white pepper and salt to taste. Boil again then slowly drop the beaten eggs. Simmer a while then cover and serve

So that is going to wrap it up with this exceptional food tomato egg drop soup recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!