Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, methi butter prawns. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Methi Butter Prawns is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Methi Butter Prawns is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have methi butter prawns using 24 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Methi Butter Prawns:
- Make ready Prawns-500gms
- Make ready 2-3 Tbsp Lime juice
- Get 1/2 cup Curd
- Prepare Ginger -1Tbsp chopped
- Make ready Garlic- 1 Tbsp chopped
- Take 1 Tbsp Tandoori paste
- Prepare 1/2 tsp turmeric powder
- Make ready 1 tsp salt
- Take Coriander pwd-1tsp
- Prepare Cumin pwd-1tsp
- Take Red chilli pwd-1tsp
- Get Garam masala-1tsp
- Prepare For Gravy:
- Make ready Tomatoes-2 medium
- Make ready Onion-2 medium
- Prepare Ginger-2Tbsp
- Get Garlic-2Tbsp
- Make ready Green Chilli-2 nos
- Get 1/2 cup Methi leaves
- Make ready 1/2 tsp turmeric powder
- Prepare 1 tsp salt
- Take Coriander pwd-1tsp
- Take Red Chilli pwd-1tsp
- Prepare Garam masala pwd-1tsp
Instructions to make Methi Butter Prawns:
- For marination- - First take grated ginger & garlic paste, tandoori Masala, curd,lime juice.
- Add all spices. Add the prawns and stir to coat. Cover & refrigerate for 3- 4 hrs.
- Heat 1 Tbsp butter in a thick pan. Add marinated prawns. Cook for few mins until light golden. Cover it with lid & let it cook for 2-3 mins. Remove from pan.
- For the Gravy- - Heat 1 Tbsp butter add chopped ginger & garlic. Cook for 1 min. Add onion & cook till onion become translucent.
- Add green chilli & tomatoes. Cook on low flame for 3-5 mins.
- Add all the spices & stir continuously. Add methi & cook for 4-5 mins. Pour the left over marination mixture in gravy.
- Add 1 cup water. Now add the prawns in the gravy. Cover the lid & cook for 10-12 mins.
- Methi prawns is ready. Garnish with coriander leaves.
So that is going to wrap this up with this special food methi butter prawns recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


