Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, smoked salmon and scrambled egg on toasted oregano bread. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Smoked salmon and scrambled egg on toasted oregano bread is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Smoked salmon and scrambled egg on toasted oregano bread is something which I’ve loved my entire life.
Add in the eggs, stirring constantly. Smoked salmon and scrambled egg is a supreme breakfast combo in my Irish recipe book. Slivers of smoked salmon perfectly compliment creamy scrambled eggs cooked in a pan of Pop the bread slices in the toaster.
To begin with this particular recipe, we have to prepare a few components. You can cook smoked salmon and scrambled egg on toasted oregano bread using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Smoked salmon and scrambled egg on toasted oregano bread:
- Prepare Eggs
- Prepare Smoked salmon
- Get Good quality bread
- Make ready Oregano
- Prepare Olive oil
When the eggs are ready, remove from the heat and. This scrambled aggs and smoked salmon breakfast tastes simply delicious and is sure to impress your guests. As the eggs start to scramble, take the pan off the heat and use a spatula to scrape the egg from the sides Use brown bread for toast instead of croissants if you want to cut the calories. Smoked salmon and scrambled eggs is the perfect breakfast when you want something easy to get you set up for a good day but like it a little fancy.
Steps to make Smoked salmon and scrambled egg on toasted oregano bread:
- Toast the bread lightly in a bit of oil and oregano. Put on a plate
- In the same pan, scramble an egg. Put on top of bread
- Finish with salmon and a sprinkle of oregano :)
Top the toasted bread with the scrambled eggs and then the sliced smoked salmon. Season with salt and pepper and garnish with a sprig of parsley. Toast a piece of a hearty bread like sourdough or whole wheat. In a bowl, whisk an egg with salt and pepper. Pour the egg into a nonstick pan and scramble it.
So that’s going to wrap this up with this exceptional food smoked salmon and scrambled egg on toasted oregano bread recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
