Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, delicious yakisoba (japanese fried noodles) with shiitake powder. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Delicious Yakisoba (Japanese Fried Noodles) with Shiitake Powder is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Delicious Yakisoba (Japanese Fried Noodles) with Shiitake Powder is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have delicious yakisoba (japanese fried noodles) with shiitake powder using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Delicious Yakisoba (Japanese Fried Noodles) with Shiitake Powder:
- Get 2 portions Yakisoba noodles
- Make ready 1 Tbsp Shiitake powder
- Get 100 g pork
- Take 2 pieces cabbage leaf (coarsely chopped)
- Get 1/3 carrot (thinly chopped)
- Prepare 1 Tbsp sesame oil
- Make ready 2 packets sauce which come with the Yakisoba noodles
Steps to make Delicious Yakisoba (Japanese Fried Noodles) with Shiitake Powder:
- Heat up the yakisoba noodles together with the packaging in the microwave oven for 1 minute.
- Heat up the sesame oil in a frying pan and fry the yakisoba noodles until crisp, allowing the water to evaporate before setting aside on a plate.
- Coarsely chop the cabbage leaves and thinly chop the carrot.
- Stir fry the vegetables with a small amount of oil, then add the pork, Shiitake powder, sauce, and noodles. Continue to stir fry and let the noodles soak up the sauce which is filled with Umami taste.
- Finally, sprinkle white sesame seeds on top.
- Tip: Cook one serving at a time for crispier noodles.
So that’s going to wrap this up with this special food delicious yakisoba (japanese fried noodles) with shiitake powder recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!