Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, catfish pepper soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Catfish Pepper Soup is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Catfish Pepper Soup is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook catfish pepper soup using 11 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Catfish Pepper Soup:

1. Get Water
2. Get Pepper soup spice
3. Take Chilli pepper
4. Take Locust beans
5. Prepare Seasonings (Maggie, salt, ginger and garlic spice)
6. Prepare Vegetable oil
7. Make ready Grinded crayfish
8. Get Catfish
9. Get leaves Uziza
10. Prepare leaves Scent
11. Get Scotch bonnet

Instructions to make Catfish Pepper Soup:

1. Pour lot of water into a pot and place over heat.
2. Allow to boil and put some pepper soup spice.
3. Add seasonings to taste.
4. Add chili pepper and stir.
5. Add locust beans.
6. Add little vegetable oil and stir.
7. Add grinded crayfish.
8. Add the diced scotch bonnet.
9. Add the washed and marinaded catfish
10. Leave to cook.
11. Add the finely sliced uziza leaves.
12. Leave to cook.
13. Do not stir too much to prevent the cat fish from scattering.
14. Lastly, add the finely sliced scent leaves. Allow to cook and served.
15. Can be served as main dish or before depending on choice.

So that’s going to wrap this up for this special food catfish pepper soup recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!