Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, balsamic potato salad. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Balsamic Potato Salad is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Balsamic Potato Salad is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have balsamic potato salad using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Balsamic Potato Salad:

1. Get 3 pounds new red mini potatoes
2. Take 1/2 cup slivered oil-packed sun-dried tomatoes
3. Prepare 3 Tbsp capers
4. Prepare 1/2 cup balsamic vinegar
5. Make ready 1/4 cup olive oil
6. Make ready 2 Tbsp sun-dried tomato oil
7. Make ready 1 Tbsp dijon mustard
8. Take 1 tsp salt
9. Make ready 1/2 tsp pepper
10. Take 2 Tbsp chopped fresh basil

Steps to make Balsamic Potato Salad:

1. In a pot of boiling salted water, cook potatoes for 20 minutes or until tender. Drain and let cool; cut into bite size pieces if needed. Place in bowl. Add tomatoes and capers.
2. Whisk together vinegar, olive oil, sun-dried tomato oil, mustard, salt and pepper; toss with potato mixture. Let stand for 5 minutes. Sprinkle with basil.
3. Serve and enjoy!

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