Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, boiled tilapia fish. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Boiling is a good way to cook tilapia fillets quickly and season the fish without overwhelming its natural flavor. The term "boiling," however, is something of a misstatement. Tilapia is a mild-flavored white to pink flesh fish that is inexpensive.

Boiled Tilapia fish is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Boiled Tilapia fish is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook boiled tilapia fish using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Boiled Tilapia fish:

1. Prepare fresh Tilapia
2. Make ready medium sized tomatoes
3. Make ready big onion
4. Get small capsicum (green)
5. Get Salt
6. Take garlic
7. Make ready Coriander
8. Prepare Royco
9. Get Little cooking oil
10. Take and 1/2 cup water

It's super quick and easy to make, perfect for a busy. Learn how to make Broiled tilapia & see the Smartpoints value of this great recipe. The beauty of delicate white fish like this is that it is quick-cooking, so dinner can come. Broiled tilapia is a fish dish that has been cooked with the direct application of top-down heat, generally using an oven's "broil" setting.

Steps to make Boiled Tilapia fish:

1. Chop the ingredients, that is, onions, garlic,capsicum, and coriander leaves.
2. To the cooking pan, add small amount of oil and let it Cook for 1 minute, then add onions, garlic and capsicum. As they brown, add the chopped tomatoes and salt and mix well. Cover the pan to let it soften.
3. Uncover the pan and then add water and a little royco. Let the water boil before putting fish on it.
4. Now put the fish in the pan to let it cook. After some time, a thick soup with be formed.
5. Sprinkle the chopped coriander on top of the fish and Cook for another one minute. Remove from heat and serve hot.

Tilapia is a popular but controversial fish. This article examines the evidence and reviews the Tilapia is an inexpensive, mild-flavored fish. It is the fourth most commonly consumed type of seafood in the. For the fish: Preheat a broiler. Spray a small baking sheet or flameproof baking dish with Drizzle the tilapia fillets on both sides with olive oil and season with salt and pepper.

So that’s going to wrap it up for this exceptional food boiled tilapia fish recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!