Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, beans porridge paired with plantain and boiled eggs. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Beans porridge paired with plantain and boiled eggs is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Beans porridge paired with plantain and boiled eggs is something which I have loved my whole life.

Discard the water, rinse the beans and strain in a colander or strainer. This done, check out the beans. This is how you can prepare beans and plantain porridge easily and quickly.

To begin with this recipe, we have to first prepare a few ingredients. You can have beans porridge paired with plantain and boiled eggs using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beans porridge paired with plantain and boiled eggs:

1. Make ready 1 1/2 cup Beans
2. Take 2 serving spn Palm oil
3. Make ready 2 Scotch bonnets
4. Prepare 1 large onions
5. Get Dried fish optional
6. Make ready Ugu or spinach leaves as desired
7. Get Spring onions
8. Take Seasonings
9. Get to taste Salt
10. Get Garlic and ginger paste
11. Get Crayfish

Put your frying pan on fire. The sweet taste of ripe plantains can make beans more appetising for your children, so that they will no longer refuse to eat what is good for them. If you want your child to eat their beans without a fuss, then let us teach you how to make plantain porridge with beans. It is a very simple recipe, so do not worry.

Instructions to make Beans porridge paired with plantain and boiled eggs:

1. I first rinse the beans with water and boil the beans until soft then keep aside
2. Place your pot on fire and pour in your palm oil let it hurt and then slice in some onions to fry
3. Finely chop your scotch bonnets and onions and put into the palm oil and add in 1table spoon of ginger and garlic paste then stir, let it fry for like 30 sec
4. Pour in two cups of boiling water then add in your seasonings,salt,crayfish dried fish and let it boil for a couple of minutes
5. You then pour in your boiled beans and spinach or ugu cook for 30 sec and then your beans porridge is ready to serve.enjoy!

Simple ingredients that somehow produce a decadent meal. This Nigerian bean porridge recipe is soo delicious and definitely a keeper. Wash the beans in cold water and set aside. Nigerian Akamu (Ogi or Pap) How to make Akamu/Ogi/Pap from Scratch. This beans porridge holds a dear place in my heart because once upon a time, I used to hate beans.

So that’s going to wrap this up for this exceptional food beans porridge paired with plantain and boiled eggs recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!