Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, whisky tea. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Whisky Tea. this link is to an external site that may or may not meet accessibility guidelines. Tea and whiskey are both drinks common in the British Isles and other cultures, so why not mix. Sometimes called a hot toddy, mixing whiskey with hot tea can create a delicious and comforting drink.
Whisky Tea is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Whisky Tea is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook whisky tea using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Whisky Tea:
- Prepare 200 ml water
- Get 10 ml whisky
- Prepare 1 English tea bag or any
- Prepare 3/4 tbsp sugar
WSJ wine columnist Will Lyons shows you how to transform a dram of whisky into a long drink using tea. Similar to whisky, tea is produced in many countries across many different continents. Tea is capable of producing hundreds of different flavor-active compounds. See more ideas about Whisky, Vino, Tea.
Instructions to make Whisky Tea:
- bring water to a boil then pour onto a pot with tea bag and sugar let it stand for 5 minute for a stronger flavour
- add 1 pac of whisky and enjoy
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