Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, pan con tomate. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Pan con tomate is just about as humble as tapas can get. It's got only five ingredients—bread, tomato, olive oil, garlic, and salt—and requires barely any actual cooking, yet it's precisely this simplicity and. Authentic pan con tomate or pa amb tomaquet is such a brilliant breakfast or mid morning snack that is popular through the whole of Spain.
Pan con Tomate is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Pan con Tomate is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have pan con tomate using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pan con Tomate:
- Get 1 x Large Ripe Tomato
- Get 1 x Clove of Garlic
- Make ready 4 x Sourdough Bread Slices
- Get Extra Virgin Olive Oil
- Get Serrano Ham
- Take Manchego Cheese
- Make ready Sea Salt
Pan con tomate - "bread with tomato" - is a Spanish tapas classic. It's a super easy combination I first came across pan con tomate, or pa amb tomàquet as it is called in Catalan, when I lived in. This snack calls for good-quality olive oil and a ripe tomato. Spanish-Style Toast with Tomato (Pan Con Tomate).
Instructions to make Pan con Tomate:
- Grate the tomato into a bowl and season with sea salt
- Toast the bread
- Cut the garlic clove in half, peel and rub the garlic on the bread
- Spread the grated tomato into the bread
- Top with some ham and cheese. Then drizzle with the olive oil
Pan con tomate - "bread with tomato" - is a Spanish tapas classic. Or in Spanish, pan con tomate. Grate the tomatoes into a bowl, add a pinch of salt then transfer to a strainer set over a bowl. Skinnytaste > Egg Free Recipes > Pan con Tomate (Spanish Tomato Bread). A popular tapas dish from Spain, Pan con Tomato is a tomato rubbed garlic bread.
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