Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, brown sugar lemonade. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Heat over medium high heat for a few minutes, stirring, until sugar is dissolved. Serve over ice with fresh mint or lemon slices. The brown sugar was very interesting in this recipe!
Brown Sugar Lemonade is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Brown Sugar Lemonade is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook brown sugar lemonade using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Brown Sugar Lemonade:
- Take Pear Syrup
- Prepare 1 cup Water
- Get 1 large Pear diced
- Prepare 1 1/2 cup Brown sugar
- Get The Finish
- Prepare 8 cup Cold Water
- Get 1 1/2 cup Fresh Lemon Juice (8-9 lemons)
- Make ready 1/2 bunch Mint
- Prepare 1 cup Crown Royal Whiskey (optional)
Looks like tea, but tastes like lemonade! The brown sugar in this recipe gives fresh lemonade a boost of flavor. Regular lemonade is made by combining freshly squeezed lemon juice with water and sugar. Using common white granulated sugar the colour is very similar to that of lemon juice: a pale greenish yellow.
Steps to make Brown Sugar Lemonade:
- Squeeze lemons & set to the side, cut pear up and cook it in the water & sugar by bringing the pot to a boil then simmering for 5-15 minutes once the pear pieces are soft.
- Immersion blend the syrup together then allow to cool in the fridge for a few hours. (If no immersion blender a regular household one is fine)
- After the syrup is done cooling muddle the mint in the pitcher your going to use while it's still empty.
- Add the syrup, lemon juice, rest of water and whiskey if you're feeling up to it. Mix & serve over ice.
But swap regular sugar with brown sugar and the end product will take a much more interesting colour. When I was a kid, Dad used to break out the grill on a pretty regular basis. The memory of grilled hot dogs and hamburgers has stayed clear in my memory after all these years. Slowly stir in the powdered sugar and taste. This is the stage where you can add more sugar, more water or more lemon juice!
So that is going to wrap this up for this special food brown sugar lemonade recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


