Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, whole-wheat salmon pasta. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

This salmon and whole-wheat pasta salad is tossed with a dill-yogurt dressing and colorful vegetables. It is quick, simple, and sure to please the whole family. I love the flavors of smoked salmon pasta: Homemade whole wheat pasta, tarragon, parsley, lots of sweet butter, and of course my own smoked salmon.

Whole-wheat salmon pasta is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Whole-wheat salmon pasta is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have whole-wheat salmon pasta using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Whole-wheat salmon pasta:

1. Make ready 250 grams whole wheat tagliatelle
2. Make ready 1 chopped onion
3. Prepare 2 garlic cloves
4. Make ready 20 grams butter
5. Take 50 ml dry white wine
6. Take 50 grams sour cream
7. Take 80 grams smoked salmon
8. Prepare 1 the juice of half a lime
9. Get 1 tsp fresh chopped dill

While the pasta cooks, season your salmon fillets with salt and pepper to taste and bake it until cooked. Baking and cutting the salmon later will result in flakier salmon bits. This easy whole wheat pasta salad is packed with salmon and tomatoes, and tossed with a herb-infused dressing. Perfect for summertime potlucks and picnics!

Instructions to make Whole-wheat salmon pasta:

2. Cook the onion in the butter for about 3 minutes, then add the chopped garlic (the garlic needs less time to be cooked and it burns faster). Cook together for about 5-7 minutes(moderate heat)
3. While cooking the onion and garlic boil the water for the pasta. Add a tablespoon of salt into the water, and when it starts boiling add the pasta( the cooking time should be specified on the package)
4. I added the wine on the onion/garlic and cooked them for 5-8 more minutes. I put 3 tbs of the water the pasta boiled in on the onion. Added the sour cream, sprinkled with the dill-cooked for 2,3 minutes.
5. At the end flake the salmon, add the lime juice and cook 2-3 more minutes.
6. It would be even tastier with some parmesan sprinkled on top.

Keyword: Healthy Dinner Recipes, Whole Wheat Recipe. One of the best cooking methods for salmon is steaming. To make a light pasta, sauté a de-boned fillet of salmon and use it to season whole-wheat pasta. Sautéed with a teaspoon of extra-virgin olive oil and ground black pepper to complete the dish. Meanwhile, place all the remaining ingredients except the spinach into a food processor and process on a medium speed to a coarse pesto.

So that is going to wrap it up for this exceptional food whole-wheat salmon pasta recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!