Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, smoked turkey legs. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Smoked Turkey Legs is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Smoked Turkey Legs is something which I’ve loved my entire life.
This smoked turkey legs recipe is a favorite snack at Disneyland, so I decided to make my own version at home! Today I'm going to show you how to make. Ahhh smoked turkey legs-those cases full of deliciously salty, slightly hammy turkey legs, smoked to a dark and glossy perfection.
To get started with this recipe, we must first prepare a few ingredients. You can cook smoked turkey legs using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Smoked Turkey Legs:
- Make ready 6 Turkey drumsticks
- Get 1 quart Salt water for brine
- Get 1 packages Brown sugar and Bourbon marinade/rub by grill mates
Glazed with a vinegar sauce and oh so delicious! Several hours before planning on barbecuing, loosen the skin on the turkey legs by running your fingers under it as far as possible. Smoked turkey legs are popular at state fairs, amusement parks, and harvest festivals. Fortunately, there's no need to wait for one to roll around before enjoying your very own smoked turkey leg.
Steps to make Smoked Turkey Legs:
- Soak turkey in brine for 2 hours, remove rinse pat dry and rub with marinade set aside. Fire up smoker add soaked wood chips your choice
- When smoker is ready and charcoal if used is white place drumsticks over indirect heat smoke for one hour, then place over direct heat
- Turn frequently every 7 min cook another 45 min until tender and juices run clear rest 10 min and serve
This smoked turkey legs recipe is made with a simple brine and a little patience and turns out just like the Can smoked turkey legs you make at home possibly be as good as the ones like at the fair or. Unleash your inner Viking with our Smoked Turkey Legs. These drumsticks aren't a wimpy, wing night special, they're big on flavor with a crusted outside and juicy turkey inside. When smoked turkey legs come out of the meat smoker, the feasting begins! Enjoy smoky turkey drumsticks as a snack or for great smoked turkey sandwiches.
So that is going to wrap it up with this exceptional food smoked turkey legs recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


