Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, my tuna salad. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

My Tuna Salad is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. My Tuna Salad is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have my tuna salad using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make My Tuna Salad:

1. Get 2 cans tuna (in water)
2. Make ready 2 hard boiled eggs
3. Take 1 large stalk celery, diced (optional)
4. Make ready 2 tbsp sweet relish or diced dill pickles
5. Make ready 2 tbsp white onion (minced)
6. Take 2 tsp yellow mustard
7. Get 2 tsp dried parsley
8. Prepare to taste Salt and pepper
9. Take 1/2 tsp dried dill weed
10. Prepare 1/2 tsp celery seed
11. Get 1/2 tsp hot sauce (I use Frank's Red Hot Sauce)
12. Get 1 tsp lemon juice

Instructions to make My Tuna Salad:

1. In a medium pot boil 2 large eggs.
2. Add drained tuna to bowl and gently break up large chunks.
3. Add eggs, mayonnaise, celery, pickles, onion, mustard, parsley, salt, pepper and/or optional dill, celery seed, hot sauce, and lemon juice.
4. Gently stir everything together and serve in a sandwich, with crackers or on a salad. Or store in an airtight container in the refrigerator until ready to use. Enjoy!

So that’s going to wrap this up with this exceptional food my tuna salad recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!