Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, goat cheese pancetta ravioli with a spicy citrus sauce. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Goat Cheese Pancetta Ravioli with a Spicy Citrus Sauce is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Goat Cheese Pancetta Ravioli with a Spicy Citrus Sauce is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook goat cheese pancetta ravioli with a spicy citrus sauce using 20 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Goat Cheese Pancetta Ravioli with a Spicy Citrus Sauce:

1. Make ready 2 Parts Semolina Flour
2. Make ready 1 Part AP or 00 Flour
3. Take 2 Eggs per 3 Total Parts
4. Get 1 Small Log of Goat Cheese
5. Take 1/4 pound Pancetta, diced small and fried crisp
6. Get 1 Small container of Ricotta
7. Make ready whole grain mustard or chili flakes (optional)
8. Make ready Handful fresh parsley and basil, chopped fine
9. Take Handful Mint, chopped fine
10. Prepare 2 red bell peppers, diced small
11. Get Curry powder
12. Take Curry powder
13. Make ready Curry powder
14. Get Cayenne powder
15. Take Turmeric powder
16. Make ready salt and pepper
17. Get splash water
18. Get splash rice wine vinegar or white balsamic vinegar
19. Make ready big knob of butter
20. Make ready leaves sage

Instructions to make Goat Cheese Pancetta Ravioli with a Spicy Citrus Sauce:

1. Make a pasta dough out of the 2 flours, eggs, a bit of water if needed, and if you so choose, mustard or chili flakes.
2. Mix the goat Cheese, ricotta, Pancetta, parsley, basil, salt and pepper to a smooth paste like mixture
3. Roll the pasta dough out to very thin sheets approximately 6 inches wide. Distribute the cheese mixture in 1 tablespoon increments about 2 inches apart and seal the ravioli.
4. Boil some salty water and wait.
5. In a medium saucepan over medium heat, add the peppers, spices, salt pepper, water, vinegar, and citrus elements. Bring to a slight simmer and cook until the peppers are tender and al dente.
6. Once achieved. Transfer the pepper mix to a blender and add the mint and some parsley. Blend to a smooth consistency.
7. Throw your ravioli into the water and melt some butter in a large sautee pan over medium high- high heat. Once the ravioli are finished, throw in some sage leaves to the butter, and transfer your ravioli to the butter pan.
8. Sautee for approximately 2 minutes to achieve some nice color.
9. Plate the ravioli and spoon over some of the citrus pepper sauce. Drizzle some olive oil and finish with a healthy grating of Parmesan!
10. Mangia Mangia! Buon Appetito!

So that is going to wrap this up for this special food goat cheese pancetta ravioli with a spicy citrus sauce recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!