Recipe of Favorite Greek Christmas Cookies (Melomakarona)

Greek Christmas Cookies (Melomakarona)
Greek Christmas Cookies (Melomakarona)

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, greek christmas cookies (melomakarona). It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Greek Christmas Cookies (Melomakarona) is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Greek Christmas Cookies (Melomakarona) is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have greek christmas cookies (melomakarona) using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Greek Christmas Cookies (Melomakarona):
  1. Prepare 1 kilo All Purpose Flour
  2. Get 1/2 cup Semolina
  3. Get 100 grams Sugar
  4. Get 1/2 liter Olive Oil or Vegetable Oil
  5. Take 200 ml fresh Orange Juice
  6. Get 1 teaspoon Cinnamon
  7. Get 2 teaspoons Baking Powder
  8. Take 1/2 teaspoon soda
  9. Make ready 1/2 teaspoon Nutmeg (Optional)
  10. Make ready 1/4 teaspoon grated Clove
  11. Get 2 grated Orange Peels
  12. Make ready Syrup:
  13. Prepare 500 grams Sugar
  14. Make ready 500 ml Water
  15. Take 200 grams Honey
  16. Prepare 250 grams Walnuts chopped
Instructions to make Greek Christmas Cookies (Melomakarona):
  1. A) In a large bowl add all the ingredients except for the flour. Once all is combined add in the flour a little at a time and knead all the ingredients until it has become one mass.
  2. B) Take a small piece of dough at a time and start to knead in your hands and shaping it in the form of an egg. Place each one Melomakarano into a large baking pan and bake for 10 minutes at 180 degrees for 30 minutes or until golden brown.
  3. C) In a large sauce pan add in the ingredients for the syrup and boil for about 15 minutes and until thickened.
  4. D) When the cookies have baked pour the hot syrup over them and top with the chopped Walnuts.
  5. I wanted to thank my Aunt Soula in Greece, and my mom for treating us with their delicious Christmas Cookies. 🙂 Euxaristo poli Theia Soula…na ste kala kai Kales Giortes. - - Kali Orexi!!! - - Kala Xristougenna kai Kales Giortes everyone!! - - With the recipe I am wishing everyone A very Merry Xmas, Happy Holidays to all!!! 🙂

So that is going to wrap this up for this exceptional food greek christmas cookies (melomakarona) recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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