Steps to Prepare Award-winning Easy Peasy Spinach and Garlic Tagliatelle

Easy Peasy Spinach and Garlic Tagliatelle
Easy Peasy Spinach and Garlic Tagliatelle

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, easy peasy spinach and garlic tagliatelle. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Easy Peasy Spinach and Garlic Tagliatelle is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Easy Peasy Spinach and Garlic Tagliatelle is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have easy peasy spinach and garlic tagliatelle using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy Peasy Spinach and Garlic Tagliatelle:
  1. Take 400 g tagliatelle (I use wholewheat)
  2. Make ready 200 g Spinach
  3. Take 4 Cloves Garlic (minced)
  4. Prepare Cheddar Cheese (never enough so just wing it as you go along)
  5. Get Double Cream
  6. Get Few Tablespoons Butter (more butter, more better)
  7. Prepare Salt
  8. Make ready Black Pepper
  9. Make ready Dried red chilli flakes
Steps to make Easy Peasy Spinach and Garlic Tagliatelle:
  1. Cook pasta to Al Dente as per packet instructions. Remember to salt the water and wait for the water to come to a boil prior to adding pasta. Cooking time is approx 7-10mins
  2. Drain the pasta water but keep a few tablespoons which may come in handy later and rinse the pasta in cold water to stop the cooking process otherwise it'll go mushy!
  3. Heat a pot to medium heat and melt 2 tablespoons of butter. Then add your garlic and allow to cook for a few minutes.
  4. Add your pasta and spinach. Keep tossing until the spinach has wilted. If your pasta begins to stick, add some of the pasta water.
  5. Add cheese and cream and mix well until uniform. Then add salt, black pepper and dried red chilli flakes to taste.
  6. Plate up and garnish with finely grated cheese!

So that’s going to wrap this up with this exceptional food easy peasy spinach and garlic tagliatelle recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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