Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, smoked salmon. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

smoked salmon is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. smoked salmon is something that I have loved my entire life.

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To begin with this recipe, we must prepare a few components. You can cook smoked salmon using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make smoked salmon:

1. Take 2 1/4 lb salmon skin removed
2. Make ready 1 1/2 tsp pink himalayain salt
3. Take 1/4 cup rosemary oil
4. Get 2 tsp dried rosemary
5. Make ready 1/2 tsp granulated garlic powder
6. Prepare 1 tsp thyme dried
7. Get 1 tsp dill weed

Smoked salmon is the perfect party food – elegant and easy. Check out Food Network chefs' best renditions of an all-star dish. Step by step instructions on how to smoke salmon at home. This is a hot smoked salmon recipe.

Instructions to make smoked salmon:

1. rinse salmon pat dry check for bones season the fish cut into steaks put into bag and set aside for 15 minutes
2. note dont use acidic seasoning like vinegar lime or lemon juice because fish cook in these juices by the time you pull out of bag it will be done
3. so add to the grill cook till your desired doneness fish cooks very fast keep an eye on it

Use king, silver, sockeye, pink, chum or Atlantic salmon. Smoked salmon is a popular ingredient in canapés, often combined with cream cheese and lemon juice. [citation needed]In New York City and Philadelphia and other cities of North America, smoked salmon is known as "nova" after the sources in Nova Scotia, and is likely to be sliced very thinly and served on bagels with cream cheese or with sliced red onion, lemon and capers. Smoked salmon takes center stage folded into mayo, lemon juice and McCormick® Guacamole Seasoning Mix. Garnish with green onion and serve with your favorite dippers. We like assorted crackers, crusty bread, sliced apple or pita chips.

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