Step-by-Step Guide to Make Homemade Tagliatelle With Carbonara/Tomato Sauce

Tagliatelle With Carbonara/Tomato Sauce
Tagliatelle With Carbonara/Tomato Sauce

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, tagliatelle with carbonara/tomato sauce. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Tagliatelle With Carbonara/Tomato Sauce is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Tagliatelle With Carbonara/Tomato Sauce is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook tagliatelle with carbonara/tomato sauce using 3 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Tagliatelle With Carbonara/Tomato Sauce:
  1. Make ready ~150g Tagliatelle Pasta
  2. Make ready ~250g Carbonara Sauce
  3. Prepare ~100g Tomato Sauce(plain or with herbs)
Steps to make Tagliatelle With Carbonara/Tomato Sauce:
  1. Prepare the pasta following the recommended time on the package, around 12min. Don't forget to salt the pasta.
  2. For the sauces, you have two options: either to heat the sauces before mixing or keeping them room temperature. Either will work fine.
  3. Drain the pasta and mix it with carbonara sauce. Now you can serve it onto plates.
  4. Put the tomato sauce on afterwards, and leave the mixing or not mixing to the person themselves.
  5. Ready to Enjoy. Bon Appétit.

So that’s going to wrap this up for this exceptional food tagliatelle with carbonara/tomato sauce recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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