Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, jamaican brown stewed chicken. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Brown Stew Chicken is a classic Jamaican stew made with chicken, vegetables and a heavy amount of aromatic spices. The end result is tender chicken, flavorful and rich brown stew gravy and a wonderfully scented kitchen. One of my dear friends and brothers, Lazarus Lynch, recently released.

Jamaican brown stewed chicken is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Jamaican brown stewed chicken is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have jamaican brown stewed chicken using 22 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Jamaican brown stewed chicken:

1. Take gravy
2. Make ready 1/2 cup oil for frying chicken
3. Make ready 1 large onion chopped
4. Get 1 bell pepper chopped
5. Make ready 1 sprig thyme (or 1 tsp dried)
6. Get 1/2 tsp pepper sauce (I like crushed scotch bonnet)
7. Take 1 tbsp ketchup
8. Get 2 cup hot water
9. Get 1 1/2 tbsp Jamaican pickapeppa sauce (browning sauce)
10. Take 1/4 tsp paprika
11. Get 1/4 tsp ground ginger
12. Prepare 1/4 tsp ground all spice
13. Take to taste Salt and pepper
14. Prepare 1 roughly chopped carrot
15. Get chicken marinade
16. Make ready 2 tsp salt
17. Prepare 1/2 tsp black pepper
18. Prepare 2 tsp brown sugar
19. Take 3 garlic cloves minced
20. Take 2 green onions chopped
21. Prepare 1/2 cup oil (for frying chicken)
22. Make ready 3 lb chicken

However, I've only tasted a few brown stew chicken dishes that were actually full of layers of bold flavor. I'm Jamaican and this is the way my Mama made brown stew chicken. It's traditionally served with rice and peas, sliced tomatoes / avocado and fried ripe plantain. If you cut the chicken into very small pieces, you'll need to reduce the cooking times.

Steps to make Jamaican brown stewed chicken:

1. Marinade the chicken using ingredients above for 1 hour or over night
2. Remove chicken from marinade and fry in Dutch oven in 1/2 cup oil until browned on both sides. (Then remove chicken, it will cook through after in the gravy)
3. Remove 1/2 the oil (leaving half in the Dutch oven) and cook the onions, carrots and pepper until onions are translucent.
4. Add the thyme, pepper sauce, pickapeppa sauce and ketchup and all other spices. Mix.. Then add the 2 cups water.
5. Place chicken back in the pot and move around so that the gravy is surrounding the chicken.
6. Let simmer for 30 min or until chicken cooked through
7. Serve with rice and peas… or white rice and salad/or coleslaw. I love fried plantains with this as well.

These useful spices can be used to cook so many different meals! Home > Jamaican Recipes > Brown Stew Chicken. Today, we're making Jamaican brown stew chicken with rice, peas, and plantains. Jamaican brown stew chicken is simple to prepare and make, the blend of spices resulted in a mouthwatering, flavorful main dish. With or without bell peppers, this Jamaican brown stew chicken recipe is so flavorful you won't mind having it on its own.

So that is going to wrap this up for this special food jamaican brown stewed chicken recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!