How to Make Quick Lemon Garlic Tilapia

Lemon Garlic Tilapia
Lemon Garlic Tilapia

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, lemon garlic tilapia. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Lemon Garlic Tilapia is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Lemon Garlic Tilapia is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook lemon garlic tilapia using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Lemon Garlic Tilapia:
  1. Prepare tilapia filets
  2. Make ready garlic (crushed)
  3. Prepare butter
  4. Get Cooking spray
  5. Make ready lemon juice
  6. Take parsley flakes
  7. Prepare Salt & pepper
Instructions to make Lemon Garlic Tilapia:
  1. Preheat oven to 400°
  2. In small sauce pan, melt butter on low heat for a minute. Add lemon juice & garlic. Cook for a few more mins.
  3. Spray bottom of a cake pan or baking dish with cooking spray. Place filets evenly at the bottom of sprayed baking dish.
  4. Pour butter lemon garlic mix over filets. Season with salt & pepper. Turn filets over & season other side as well. Sprinkle with parsley flakes.
  5. Place dish in the oven to cook for 15 mins or until semi golden. Serve with rice or asparagus to make one of the best meals yet😉

So that’s going to wrap this up with this exceptional food lemon garlic tilapia recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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