Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, shredded beef. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Shredded Beef is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Shredded Beef is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have shredded beef using 9 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Shredded Beef:

1. Get 1 teaspoon cumin
2. Get 2 teaspoon chili powder
3. Make ready 1/2 teaspoon smoked paprika
4. Get 1 small can hatch chili (optional)
5. Get 1 cup beef broth
6. Take 2 tablespoon olive oil
7. Make ready 1 small onion diced
8. Take 2-2.5 pound chuck roast
9. Prepare 2 tablespoons tomato paste

Steps to make Shredded Beef:

1. Mix dry seasonings and rub onto all sides of roast
2. Add 2 tablespoon of olive oil to pan, stovetop should be on medium high to high to get a good sear on the roast.
3. Sear all sides of roast for about 2 minutes
4. Place roast in slow cooker
5. To searing pan, add diced onion and sauté for 2-3 minutes stirring to deglaze
6. Add beef broth, tomato paste, and hatch chili to onions and simmer until sauce is reduced.
7. Pour sauce over roast in the slow cooker.
8. Place slow cooker on high for 3-4 hours or low for 5-6 hours
9. Shred beef and use some of the remaining juice to keep beef moist. Serve as taco meat or as a mixed bowl similar to chipotle. You won’t be disappointed!
10. I recommend using the leftover juice to make rice. 1 cup rice, 2 cups juice for 25 mins.

So that is going to wrap this up for this special food shredded beef recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!