Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, best scallops ever - by dw. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Best Scallops Ever - By DW is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Best Scallops Ever - By DW is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook best scallops ever - by dw using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Best Scallops Ever - By DW:

1. Prepare 1 pound raw scallops
2. Take 1 tablespoon dry oregano
3. Make ready 2 tablespoons paprika
4. Make ready 3/4 diced red onion
5. Prepare 2 strands fresh rosemary
6. Make ready 3 tablespoons dijon mustard
7. Make ready 1/4 cup olive oil
8. Make ready 1 teaspoon cumin seeds
9. Prepare 2 stalks scallion (slice in strands)
10. Take 2 ounces single malt scotch
11. Take to taste salt
12. Get to taste pepper
13. Take 1 teaspoon tumeric powder

Instructions to make Best Scallops Ever - By DW:

1. Rinse scallop (add a touch of lemon to the water if you have any). Drain
2. In a bowl mix scallops, paprika, tumeric and oregano. Set aside
3. In frying pan, add: - - Olive oil - Red onion - Scallion - Rosemary - - Place on stove on low-medium heat for about 15 minutes while continuously stirring.
4. Turn up heat to medium-high and add scallop mixture to frying lan.
5. Periodically stir for about 2 minutes
6. Add the 2 once of single malt scotch and cook scallops until tender (do not overcook). - - Add a few cracks of salt and pepper to taste
7. Serve with rice or (my preference) serve on top of a sliced French baguette.

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