Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, crispy and crunchy veg corn lollipops. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Crispy and Crunchy veg corn Lollipops is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Crispy and Crunchy veg corn Lollipops is something that I have loved my entire life.

A delicious, easy, chatpata, spicy snack perfect for any party, get-togethers or tea parties. Make Veg Corn Lollipop at home ,I have Shared all the steps in this video just follow the steps and make the make veg corn lollipop crispy and crunchy on very first attempt. This recipe is so awesome and delicious and tasty I loved it a lot.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have crispy and crunchy veg corn lollipops using 15 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Crispy and Crunchy veg corn Lollipops:

1. Take 1 cup Corn kernels
2. Get 1 cup finely chopped Capsicum
3. Take 1 cup finely chopped onion
4. Prepare 1 cup grated Carrot
5. Prepare Ginger garlic paste
6. Take 2 tbsp Cornflour
7. Take 1 cup Breadcrumbs
8. Prepare Semolina
9. Take 1 tsp salt
10. Make ready 1/2 tsp Red chilli powder
11. Take 1 tsp Coriander powder
12. Take 1 tsp garam masala powder
13. Take 1 tsp chaat masala
14. Get 1 tsp dry mango powder
15. Prepare sticks Ice cream

Crispy and Tasty Snacks Recipe - Indian Veg Snacks - Tea time Snacks - Mouthwatering Corn Snacks. So crunchy and crispy are synonyms. They mean (more or less) the same thing. Crispy foods are thin, fragile, and readily shatter into small flakes when chewed or handled, such as potato chips.

Instructions to make Crispy and Crunchy veg corn Lollipops:

1. Firstly, fring corn kernels with the help of little water into a paste.
2. Now to corn paste add all the veggies, ginger garlic paste, and the masalas.
3. Add 2 tbsp Cornflour and 1 cup Breadcrumbs. Mix well.
4. Try to make a ball. If you are still unable to bind it in a ball, add some more cornflour.
5. Shape them into Lollipops and insert ice cream sticks.
6. Coat it well with sooji to give that extra crunch.
7. Fry these lollipops in medium-hot oil on medium flame.
8. When they turn golden from both sides, take it out and sprinkle some chaat masala and lemon juice over it.
9. Serve it hot with green chutney!!
10. Https://youtu.be/w_bC0opKOeA
11. For full detailed video, click here….

They break apart under the slightest pressure or pulling force, and may. Crispy Baby Corn Cheese Lollipops Recipe is a delicious party appetizer, where chatpata baby corn is wrapped in strips of dough and baked in the oven. Watch how to make crispy & golden fried Corn Lollipop recipe, this recipe tastes irresistibly delicious and serves as a perfect. Crispy corn is a spiced snack made by frying sweet corn kernels. It makes for a great party or tea time snack.

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