Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, zucchini tomato italian sausage soup. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Zucchini Tomato Italian Sausage Soup is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Zucchini Tomato Italian Sausage Soup is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook zucchini tomato italian sausage soup using 19 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Zucchini Tomato Italian Sausage Soup:

1. Take olive oil
2. Take Italian sausage
3. Prepare yellow onion (chopped)
4. Make ready mini bell peppers (chopped)
5. Prepare garlic cloves (minced)
6. Take red pepper flakes
7. Make ready tomato paste
8. Take can diced tomatoes
9. Make ready zucchinis cut into bite size pieces
10. Prepare kosher salt
11. Take black pepper
12. Get chicken soup base
13. Get water
14. Get Colby jack cheese
15. Take worcestershire sauce
16. Get motzerella or feta
17. Get basil
18. Get thyme
19. Get Extra cheese for garnish

Instructions to make Zucchini Tomato Italian Sausage Soup:

1. To make the zucchini tomato Italian sausage soup: In a large soup pot or large Dutch oven heat the olive oil over medium-high heat and once hot, add Italian sausage meat. Break up the meat while it cooks with a wooden spoon.
2. Once the Italian sausage meat has browned, add onion and bell pepper and saute for 4 minutes.
3. Move the meat and vegetables to the sides and lower heat to medium. Add garlic, pepper flakes and tomato paste to the center of the Dutch oven and cook for two minutes, stirring occasionally. Add tomatoes, zucchini, salt, pepper, chicken broth and Colby jack cheese and motzerella, along with basil and thyme and stir to combine.
4. Bring the soup to a medium simmer and cook just long enough until the vegetables are tender about 10-15 minutes.
5. Remove the soup from heat. Serve soup immediately with additional basil and cheese on top. Enjoy!

So that is going to wrap it up for this exceptional food zucchini tomato italian sausage soup recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!