Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, basbousa (nammoura) sweet cake. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Basbousa (Nammoura) Sweet Cake is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Basbousa (Nammoura) Sweet Cake is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook basbousa (nammoura) sweet cake using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Basbousa (Nammoura) Sweet Cake:

1. Get 2 Cups semolina
2. Make ready 1 cup sugar
3. Prepare 1 cup powdered milk
4. Get 1 Cup cream
5. Get 1/2 cup vegetable oil
6. Take 1 tsp baking powder
7. Take 1 pack thick cream
8. Get Milk
9. Make ready 1/4 cup warm milk

Instructions to make Basbousa (Nammoura) Sweet Cake:

1. Mix all the ingredients together until you soften the mix. Note: do not mix the 1/4 cup warm milk in this step.
2. I used a cupcake pan but certainly you can use a glass pan or cake pan. First layer: With one big spoon place the dough in the pan. If you are using a glass whole plan, divide the mix by half. Place the first half into your pan.
3. I added my thick cream in top of my first layer.
4. Now for the last layer, add your 1/4 of warm milk to the remaining mix and continue mixing until it soften. Then pour it in top of your cream layer.
5. Pre-heat your oven to 180C (355F) bake for 15 mins, broil for 5-7 mins until golden. (If using a whole pan, probably you will need to broil for additional mins just keep an eye)
6. Pour your favorite syrup in top (Sugar, Condensed milk…) and enjoy it

So that’s going to wrap this up for this special food basbousa (nammoura) sweet cake recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!