Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, simple enchiladas. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Simple Enchiladas is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Simple Enchiladas is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have simple enchiladas using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Simple Enchiladas:
- Make ready Filling
- Prepare 6-8 tortillas (corn or flour, your choice)
- Prepare 1 rotisserie chicken, shredded
- Take 1 can black beans, rinsed
- Get 1 pablano pepper, diced
- Prepare 1 onion, diced
- Get 1/2 cup salsa
- Take 1.5 tsp cumin
- Prepare 2 tsp chili powder
- Make ready 1 tsp smoked paprika
- Prepare Enchiladas
- Get 1 can (or pkg) of Enchilada sauce
- Prepare 1.5 shredded cheddar (or Monterey jack)
- Get Chopped cilantro (for serving)
- Take Sour cream (for serving)
Instructions to make Simple Enchiladas:
- In a pan, heat 1 tbsp oil and cook pablano pepper and onions until the onions are translucent.
- Add the rest of the ingredients under the "filling" section to the pan. Mix and let cook for 8min or so.
- Dip your tortilla in the enchilada sauce, spoon a good amount of the filling into the tortilla and roll it up.
- Place into baking dish (continue with step 3 until everything is used up) if there is any left over enchilada sauce, pour that over the top of your wraps.
- Add the shredded cheese. Place in oven to bake for 25 min or so until cheese is melted and bubbly. Serve with sour cream and chopped cilantro.
So that is going to wrap this up for this exceptional food simple enchiladas recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


