Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, blueberry bourbon chicken. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Blueberry Bourbon Chicken is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Blueberry Bourbon Chicken is something that I’ve loved my whole life. They’re nice and they look fantastic.

Meanwhile, make the filling: In a large bowl, combine the peaches, blueberries, bourbon, sugar, cornstarch, cinnamon, lemon zest. Blueberry-Bourbon Shrub. this link is to an external site that may or may not meet accessibility. How to Make Bourbon Chicken - Bourbon Chicken Recipe Thanks for watching Soul food Cooking!!

To get started with this recipe, we have to prepare a few ingredients. You can have blueberry bourbon chicken using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Blueberry Bourbon Chicken:

1. Take 4 boneless chicken breasts
2. Prepare 16 oz blueberry POM juice
3. Make ready 6 oz fresh blueberries
4. Prepare 1 cup bourbon
5. Prepare 1 cup Sweet Baby Ray's BBQ
6. Get 2 tsp vanilla extract
7. Prepare 1 tbsp brown sugar
8. Make ready 1 tbsp apple cider vinegar
9. Get 3 tbsp dried basil
10. Make ready 3 tbsp onion powder
11. Make ready 1 tbsp garlic powder
12. Make ready 1 salt and white pepper

This delicious Bourbon Chicken simmers in the Bourbon Chicken. I really love cooking Chinese food. It makes a huge mess, dirties a ton of dishes. This post may contain commercial links. along side any left over roast, with cold meats, cheeses, on a vegetarian nut loaf and it turns a simple chicken burger into a.

Steps to make Blueberry Bourbon Chicken:

1. Toss chicken with enough vegetable oil just to cover. Season with dried spices except brown sugar. Mark chicken breast on grill plate or simply toss straight into the oven on a sheet tray.
2. In a sauce pot, reduce bourbon by 3/4. Remove from heat and allow to slightly cool. Add bbq sauce, POM juice, vanilla, sugar, vinegar, and fresh blueberries. Cook on medium-low heat for approximately 15-20 minutes to blend the flavors.
3. Roast at 350° for approximately 35-40 minutes. When chicken reaches the last 5 minutes of cooking time, baste with the sauce.
4. Chicken is finished when the thermometer reaches 165° or the juices run clear.

Fresh blueberries are combined with lemon, cornstarch and Maker's Mark Bourbon to make the filling for this delicious pie. A cream cheese layer is added, also laced with Maker's Mark. Easy Bourbon Chicken that's crispy, sweet, sticky and tastes just like the kind you grew up eating at Back to the task at hand, Bourbon Chicken. This chicken is so deliciously sweet and sticky and. This Bourbon Street Chicken recipe is flavorful, without alcohol, with apple juice, prepared in a slow Bourbon Street Chicken is just so tasty!

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