Simple Way to Make Ultimate Norwegian Garlic Thyme Chicken

Norwegian Garlic Thyme Chicken
Norwegian Garlic Thyme Chicken

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, norwegian garlic thyme chicken. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Norwegian Garlic Thyme Chicken is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Norwegian Garlic Thyme Chicken is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have norwegian garlic thyme chicken using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Norwegian Garlic Thyme Chicken:
  1. Make ready garlic 2 heads
  2. Prepare chicken skin on bone in I used chicken breast
  3. Get thyme
  4. Get extra virgin olive oil
  5. Take pink Himalayan salt
  6. Make ready ground black pepper
  7. Prepare chicken broth
Instructions to make Norwegian Garlic Thyme Chicken:
  1. Preheat the oven to 400 degrees Fahrenheit. Heat the oil in an oven safe pan. Peel the garlic and separate the cloves.
  2. Sear the chicken skin side down 5 minutes
  3. Sear the other side 3 minutes remove the chicken and add the garlic to the pan sauté for 3 minutes.
  4. Season the chicken with salt and pepper. Add the chicken back into the pan. Sprinkle the thyme over the chicken and beside the chicken in the oil.
  5. Put into the oven for 30 minutes covered. Then remove the chicken from pan.
  6. Add the broth and mash the garlic cloves. Heat on top of stove. Let reduce till thickened.
  7. Add the chicken back into the pan basting the chicken. Keep basting for 10 minutes. Remove from heat. Serve I hope you enjoy!!!

So that’s going to wrap it up with this special food norwegian garlic thyme chicken recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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