Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, pork paprikash. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Pork Paprikash is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Pork Paprikash is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook pork paprikash using 17 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Pork Paprikash:
- Prepare Paprikash
- Get 2 pound porkloin
- Prepare 1 pound smoked ham
- Make ready 1/2 cup sour cream
- Prepare 2 tablespoons ground sweet paprika
- Make ready 1/2 cup diced onion
- Take 1 tablespoon parsley flakes
- Make ready 15 ounces diced tomatoes
- Take 1/2 stick butter
- Take To taste ground black pepper
- Prepare Pasta
- Take 12 ounces wide egg noodles
- Take 1 tablespoons salt
- Get 4 quart water
- Take 2 tablespoons extra virgin olive oil
- Make ready 1/2 stick butter
- Take 1/4 cup chopped parsley flakes
Instructions to make Pork Paprikash:
- Bring the water to boil. Add salt and oil. Stir well then add the noodles.
- Cook till done remove to a bowl, reserving pasta water, and cut the butter up add to hot noodles. Add salt and parsley and stir gently till noodles are covered.
- Cube the pork and ham to bite sized pieces. Sprinkle with half the paprika. Season with salt and pepper.
- Add 1 tablespoon extra virgin olive oil to pan and sauté the pork. When done move to a bowl and set aside.
- Add onion to the pan. Sauté in butter till tender add diced tomatoes and sauté for 8 minutes. Add pork, half cup of pasta water, parsley and sour cream to the pan. Cook till thickened taste and adjust seasonings.
- Now it's done. Let rest covered 15-20 minutes to allow smokey flavor of ham to steep into the sauce. Serve Paprikash over the noodles. I hope you enjoy!!!!
So that is going to wrap this up with this special food pork paprikash recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


