Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, rice sago gulkand pudding. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Rice Sago Gulkand pudding is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Rice Sago Gulkand pudding is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook rice sago gulkand pudding using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Rice Sago Gulkand pudding:

1. Take 1/4 cup rice
2. Prepare 1/2 cup sago(sabudane)
3. Prepare 1 litre milk
4. Get 1/2 cup sugar
5. Prepare 1 tsp gulkand
6. Make ready As needed Dry fruits
7. Prepare 1 tsp ghee

Instructions to make Rice Sago Gulkand pudding:

1. Soak sago and rice for an hour
2. Heat milk in a deep pot along with rice and sago
3. Cook on low flame till rice and sago becames soft and cooked proprly
4. Add 1 tsp ghee, sugar and continue to cook on low flame stirring continuously till the milk reduces to half
5. Add gulkand and dry fruits,mix well
6. Serve warm or cool

So that’s going to wrap this up with this special food rice sago gulkand pudding recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!