Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, sweet semolina dessert. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

The Best Semolina Dessert Recipes on Yummly Jelly Semolina Dessert, Semolina Dessert With Biscuits, Sooji Halwa - Sweet Semolina Dessert. It's hot, buttery, sweet, flavoursome and completely satisfying, especially on a cold winter's day.

Sweet semolina dessert is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Sweet semolina dessert is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook sweet semolina dessert using 5 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Sweet semolina dessert:

1. Make ready 1 medium bowl semolina
2. Get Same quantity of sugar as semolina but we can take small amounts
3. Prepare 2 tablespoons desi ghee
4. Take Unroasted raisins few optional
5. Take 2 bowl Luck warm water double of Semolina means

Mix milk, semolina and sugar at a medium heat. Cook until it has the consistency of pudding. Pour the remaining pudding on top of the biscuits. Garnish the semolina dessert with raisins and cool for.

Instructions to make Sweet semolina dessert:

1. First make hot the pan now put desi ghee
2. Let it melt and turn the flame just very low
3. Now add semolina and roast it slowly and gently
4. When it smell really good add first sugar and then water
5. Now take one boil and put raisins
6. Turn the gas little bit high not too much and gently simmer till it observes all the water
7. Turn the gas off when it become a smooth dessert and smell really sweet
8. Yummy semolina dessert is ready

Try this delicious traditional turkish dessert recipe sweet semolina cake with syrup. Basbousa, an Egyptian semolina cake with yogurt is one of the best Egyptian desserts that comes Basbousa/basboosa is a term in the Middle east that refers to a very sweet semolina - sort of- cake. Greek Ravani recipe by Greek chef Akis Petretzikis. This traditional Greek dessert is a moist and flavorful sweet semolina cake soaked in an aromatic syrup!! Semolina dessert served in preety heart shape cake.

So that’s going to wrap this up with this special food sweet semolina dessert recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!