Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, bourbon chicken. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Editor's Note: Named Bourbon Chicken because it was supposedly created by a Chinese cook who worked in a restaurant on Bourbon Street. Heat oil in a large skillet. Easy Bourbon Chicken that's crispy, sweet, sticky and tastes just like the kind you grew up eating at Back to the task at hand, Bourbon Chicken.

Bourbon Chicken is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Bourbon Chicken is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have bourbon chicken using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Bourbon Chicken:

1. Take 4 large chicken thighs
2. Make ready 3/4 cup bourbon
3. Prepare 1/4 cup lite soya sauce
4. Prepare 1 tsp ginger paste
5. Take 2 tbsp minced garlic
6. Get 2 tbsp Chinese black vinegar
7. Get 1/4 cup Shaoxing rice wine
8. Take 1/2 cup brown sugar
9. Get 2 tbsp cornstarch
10. Take 1/3 cup water
11. Prepare 2 tbsp vegetable oil

On my second trial of this dish, I did, however, make some changes I believe for the better. How to Make Bourbon Chicken - Bourbon Chicken Recipe Thanks for watching Soul food Cooking!! To see my Amazon store please click on the link below. Bourbon Chicken recipe: A flavorful chicken dish named after Bourbon Street in New Orleans This was a copycat recipe I found & modified of the Bourbon Chicken sold in most Chinese take-outs.

Steps to make Bourbon Chicken:

1. Take four thighs remove skin and bone
2. Chop the chicken into bite sized pieces
3. Heat oil in wok add chicken fry till caramelized
4. Add sugar, ginger, soya sauce, wine, and garlic into a bowl mix well add to chicken in wok
5. Carefully add bourbon it could flame up cook boiling stirring constantly 7 minutes
6. Mix cornstarch and water add to boiling mixture stirring constantly till thickens serve quickly hope you enjoy

Bourbon Street Chicken is just so tasty! This Bourbon Street Chicken recipe is bursting with flavor, without alcohol, prepared in a slow cooker or quickly on your stovetop, served on a bed of rice! Serve the bourbon chicken with steamed or fried rice and enjoy! Grilled Bourbon Chicken breasts are marinaded with soy sauce, Bourbon, brown sugar, ginger and spices then grilled until slightly caramelized on the outside and juicy on the inside. This Bourbon Chicken is so much better than the standard food court recipe!

So that is going to wrap it up with this exceptional food bourbon chicken recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!