Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, sour cereal soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sour Cereal Soup is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Sour Cereal Soup is something which I’ve loved my whole life.

Sour Cream Vegetable Soup. this link is to an external site that may or may. Find the best Cream Soup ideas on Food & Wine with recipes that are fast & easy. The next time you want a particularly comforting soup, opt for one that's cream-based.

To get started with this particular recipe, we must first prepare a few components. You can have sour cereal soup using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sour Cereal Soup:

1. Get 5 ounces Spainish Chorizo
2. Prepare 2/3 cup sliced leeks
3. Get 1/2 pound Yukon gold fingerling potatoes
4. Prepare 48 ounces chicken broth
5. Prepare 2 tablespoons Spainish paprika ground
6. Get 1 teaspoon salt more if needed
7. Take 1 tablespoon honey
8. Make ready 2/3 cup steel rolled oatmeal
9. Get 1 teaspoon granulated garlic powder
10. Take 1/4 cup parsley flakes
11. Make ready 8 ounces baby portobello mushrooms
12. Get 3 tablespoons soya sauce
13. Prepare 1/2 cup smoked hog jawls bacon
14. Take 1/2 cup lingonberry fruit sauce

Fresh tarragon and nutmeg flavor it. Wow, this soup was so creamy! Creamy Beef Stroganoffcookingwithk.net. "Soup is a primarily liquid food, generally served warm or hot (but may be cool or cold), that is made by combining ingredients such as meat and vegetables with stock, juice, water, or another liquid. How to add sour cream to soup without curdling.

Instructions to make Sour Cereal Soup:

1. Get a pot and heat with nonstick spray. Remove casing from chorizo. Slice the chorizo, mushrooms, and leeks. Dice the potatoes.
2. Add the mushrooms and leeks to the chorizo. Season with salt. Sauté for 10 minutes. Add the diced potatoes and chopped hog jawls. Sauté for 15 minutes.
3. Add in the rest of the spices. Sauté after you add the lingonberry. Then add the broth. Bring to a boil then simmer covered for 12 minutes.
4. Add the oatmeal and cover. Remove from heat and allow the residual heat to cook for 30 minutes. Serve I hope you enjoy!!

Now, this soup is so easy to make. The sour cream must be at room temperature before you add it to the soup. This One Pan Sour Cream Chicken Enchilada Skillet is cheesy, creamy, zesty and The Sour Cream Enchilada sauce doesn't use cream soups and is made in a snap, making. Top Collection soup with sour cream. Peach soup with vanilla sour cream.

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