Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, thai basil beef. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Thai Basil Beef is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Thai Basil Beef is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook thai basil beef using 25 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Thai Basil Beef:

1. Take Lemongrass Rice:
2. Take Jasmine rice
3. Get Coconut milk
4. Get Water
5. Make ready Sesame oil
6. Make ready Fresh lemongrass
7. Make ready Thai Basil Beef:
8. Prepare large carrots, cut into matchsticks
9. Prepare baby bell peppers, sliced
10. Take red Chili, sliced
11. Prepare spring onions, chopped
12. Make ready fish sauce
13. Prepare Honey
14. Take Sesame oil
15. Take lime, juiced
16. Make ready lime, sliced
17. Take garlic, minced or grated
18. Make ready Fresh ginger, grated
19. Take Lean ground beef
20. Make ready & 2 Tbsp. Soy sauce, divided
21. Take Sweet Thai Chili sauce
22. Take Fresh basil
23. Make ready Toasted Sesame seeds for serving
24. Get Chopped roasted peanuts for serving
25. Take Butter leaf lettuce

Instructions to make Thai Basil Beef:

1. To make the rice add coconut milk and water to medium size pot. Bring to a low boil and then add the rice, Sesame oil, and lemongrass. Stir to combine and then place lid on the pot and turn down the heat to low. After w0 minutes take the rice off the heat and then let sit, covered for 15-20 minutes. Do not open lid during this time.
2. After 15-20 minutes remove lid and fluff with a fork and stir in chopped peanuts if desired.
3. While the rice is cooking make the beef mixture. Add the carrots, peppers, hot red pepper, green onions, fish sauce, honey, lime juice and 2 Tbsp Soy sauce to a medium bowl. Combine and set aside.
4. Heat a large heavy bottomed skillet or wok. Add the oil and once hot add the garlic and ginger. Cook 15-30 seconds and then add the beef.
5. Add pepper and cook until browned. And 1/3 C. Soy sauce, 1/3 C. Sweet Thai Chili Sauce, and 1 C. fresh Basil.
6. Bring to a simmer and cook 3-5 min. Remove from heat and stir in remaining 1C. fresh Basil.
7. Place butter leaves on plates and top with rice and then beef. Add thepepper and carrots mixture. Garnish with chopped peanuts, fresh Basil and Sesame seeds if desired. Enjoy!

So that’s going to wrap it up with this special food thai basil beef recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!