Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, great grandma's light fruit cake (not christmas). It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

An easy light fruit cake that my mother made most years. Try substituting fruits that you like! To me it's the taste and smell of Christmas. (-)Information is not currently available for this nutrient.

great grandma's light fruit cake (not christmas) is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. great grandma's light fruit cake (not christmas) is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have great grandma's light fruit cake (not christmas) using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make great grandma's light fruit cake (not christmas):

1. Get 6 oz golden granulated sugar
2. Make ready 6 oz margarine
3. Get 1/2 tsp mixed spice
4. Get 1 pinch salt
5. Make ready 8 oz self raising flour
6. Get 3 eggs
7. Take 1 a splash of milk
8. Get 6 handfulls of currants and sultanas (3 each)

The cake that will bring back childhood memories of Christmas at the. No it's not as good as a really good sugary fruit cake but for what it is it's darned good. Inspired by my Newfoundland upbringing, this dark English fruitcake with roots in the UK is one of my favourite things to look forward to at Christmas. Tomorrow she goes to the rum spa for a soak and a wrap.

Steps to make great grandma's light fruit cake (not christmas):

1. cream the golden granulated sugar and margarine into a large bowl with a wooden spoon until it's fully mixed
2. add the mixed spice and salt (salt not compulsory) and a bit of the flour and mix in well.
3. break in three eggs
4. mix well with the wooden spoon
5. add the rest of the flour and mix in well
6. add milk until required until a nice dropping consistency
7. mix in currants and raisins to taste (approximately 3 handfulls of each)
8. bake in a well greased cake tin (7-8 inches) in a preheated oven at 190°F C for about an hour

The cake, that is, not Spouse! Grandma's Recipes - Free download as PDF File (.pdf) or read online for free. Grandma's recipes brings together recipes from a group of women related to the editor. There are also recipes that readers will wonder at, but probably not want to recreate - like recipes for making coffee from wheat. Slice Eggless Christmas fruit cake once cooled completely.

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