Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, smoked pork butt. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Smoked Pork Butt is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Smoked Pork Butt is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have smoked pork butt using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Smoked Pork Butt:
- Prepare 4 oz Yellow Mustard
- Take 2 oz Kosher salt
- Prepare 1 oz Ground Black pepper
- Get 2 oz Paprika
- Make ready 2 oz Onion Powder
- Prepare 2 oz Garlic Powder
- Take 3 oz Oregano
- Prepare 3 oz Thyme
- Make ready 2.5 oz Brown Sugar
- Make ready 1.5 oz Granulated Sugar
- Get 1 oz Cayenne Pepper
- Make ready Apple Wood chips
Steps to make Smoked Pork Butt:
- Rub the pork all over with yellow mustard. Then rub with dry spice. Refrigerate and marinate for at least 24 hours for great flavor.
- Soak wood chips for 30 mins to an hour. Light grill and place wood chips. The grill should hold at 250 degrees. If roasting preheat oven to 225 degrees
- Set aside let it rest.
So that is going to wrap it up for this special food smoked pork butt recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
