Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, loaded avocado shrimp salsa. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Loaded Avocado Shrimp Salsa is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Loaded Avocado Shrimp Salsa is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook loaded avocado shrimp salsa using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Loaded Avocado Shrimp Salsa:

1. Get 1 lb raw shrimp peeled and deveined*
2. Make ready 1/4 tsp Salt and black pepper, or to taste
3. Prepare 1 Tbsp olive oil
4. Make ready 3 medium limes, juiced
5. Get 2 medium/large avocados
6. Get 1/2 english cucumber
7. Take 3 medium or 4 roma tomatoes
8. Take 1 small onion finely diced
9. Make ready 1/2 cup Cilantro (1/2 bunch) chopped

Steps to make Loaded Avocado Shrimp Salsa:

1. Season shrimp lightly with salt and pepper. Place a large skillet over medium high heat. Once the pan is hot, add 1 Tbsp olive oil. Add shrimp in a single layer and cook 3 minutes total, turning once halfway. Saute just until cooked through then remove from the pan. Transfer to cutting board, coarsely chop and place into a large mixing bowl.
3. Squeeze the juice of 3 medium limes over the shrimp, stir and set aside to marinate while you prepare remaining salsa ingredients.(i might have used to much lime juice i did use 4 small ones)
4. Dice cucumber, tomato and avocado and add them to the mixing bowl with shrimp.
5. Finely dice onion and chop 1/2 bunch of fresh cilantro. Add to the mixing bowl then stir together all of the ingredients until well combined and serve. We love this served with hot sauce (such as Tabasco) and tortilla chips.
6. Notes- *If using any sized pre-cooked shrimp - rinse under cold water, pat dry with paper towels then chop.

So that’s going to wrap this up with this special food loaded avocado shrimp salsa recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!