Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chef meghna’s signatures whiskey caramel sauce. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chef Meghna’s Signatures Whiskey Caramel Sauce is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Chef Meghna’s Signatures Whiskey Caramel Sauce is something which I have loved my whole life.

Cookies Recipe Eggless Varieties by Chef Meghna. Presenting my Signature Whiskey Caramel Sauce.a multi-purpose sauce. You may use it on ice-cream, apple crumble, normal egg toast, pan cake, waffles, any plain cake and on salted pop-corn as well.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook chef meghna’s signatures whiskey caramel sauce using 1 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Chef Meghna’s Signatures Whiskey Caramel Sauce:

1. Get 1.1 /2 cup Sugar 2/3 cup Water 1/4 cup Salted butter (cut in cubes) 1/2 cup Cooking Cream 1/4 cup Signature Premier Whiskey Some Pecan Nuts A Pinch of Salt

The Best Caramel Whiskey Recipes on Yummly Caramel Whiskey Root Beer Floats, Whiskey-pepper Chops With Molasses Butter, Whiskey Onions & Mushroom Burger. Learn how to make Caramel-Whiskey Sauce. WHISKEY Caramel Sauce - great MAN gift idea for fathers, groom, groomsmen, BBQ - goes well over ice cream, popcorn, cobbler, pies,cheesecake.

Instructions to make Chef Meghna’s Signatures Whiskey Caramel Sauce:

1. Combined Sugar & Water in a small sauce pan - - Cook over medium heat, till Sugar gets dissolved & changes to Golden Brown - (It will take about 17 minutes to golden brown colour) - - Caution : DO NOT Stir. - - Remove the sauce pan from the heat. - - Carefully add butter, by whisking continuously until butter gets dissolved. - - Caution: Mixture will be hot and can bubble up while adding butter. - - Stir Whisky, Cooking Cream & a pinch of salt into the mixture. - - Whisk it nicely - - Add chopped Pecan Nuts.

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