Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, apple and cinnamon cupcakes. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Apple and cinnamon cupcakes is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Apple and cinnamon cupcakes is something which I’ve loved my entire life. They are nice and they look wonderful.

Soft Apple Cinnamon Cupcakes are one of my favorite desserts to enjoy this fall. Delicious apple cupcakes are topped with a cinnamon buttercream making them perfect for the season! Start of a new week, a new month and it's also my birthday today!

To get started with this particular recipe, we have to prepare a few ingredients. You can cook apple and cinnamon cupcakes using 11 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Apple and cinnamon cupcakes:

1. Get cakes
2. Prepare 4 oz Margarine
3. Prepare 4 oz Caster Sugar
4. Take 4 oz Self-raising flour
5. Take 2 large eggs
6. Take 1 apple (whatever type suits your fancy)
7. Make ready 1 tsp cinnamon
8. Get topping
9. Prepare 1 Icing sugar
10. Make ready 1 unsalted butter/margarine
11. Get 1 dash vanilla essence

I've made apple cupcakes before but wanted something a bit easier than my other recipes. This homemade apple cupcake has a delicious apple filling and is topped with a homemade apple cinnamon buttercream. These delicious apple and cinnamon cupcakes have a real taste of autumn. Top with our lemon buttercream frosting and a stripy apple slice.

Steps to make Apple and cinnamon cupcakes:

1. preheat oven to 200°C
2. Sift 4 oz. self raising flour into a mixing bowl
3. Add the 4 oz. sugar and 4 oz. margarine
4. add 2 large eggs
5. stir the mixture to get all the flour off the outside of the bow and vaguely creamy
6. Whisk the ingredients to allow air to get into the folds so the cakes will rise further
7. peel and core the apple
8. chop up the apple into small pieces
9. add the apple pieces to the mixture and stir
10. add the cinnamon and stir again
11. put cupcake cases into a tray and then spoon the mixture into each one evenly (at least 12)
12. Put the tray into the oven and let the cakes cook for about 15-20 minutes
13. when out of the oven, leave them to cool down
14. create the buttercream icing how you wish and top the cakes with it using either a piping bag or a knife to spread it
15. add decorations as you will. maybe try a festive decoration at Christmas or a heart on each one for valentines day

Russian Apple Cinnamon Cupcakes: Tasty and adorable Russian yeast cupcakes with apples, cinnamon and apple pie spices. Aren't these Russian apple cinnamon cupcakes cute? They look like apples and they taste like an apple pie. The whole Christmas baking thing has just started and I. Tart Granny Smith apples balance out fragrant cinnamon in these classic fall cupcakes.

So that’s going to wrap this up with this special food apple and cinnamon cupcakes recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!