Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, 15 minute green bean soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

15 Minute Green Bean Soup is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. 15 Minute Green Bean Soup is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have 15 minute green bean soup using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make 15 Minute Green Bean Soup:

1. Get 75 g Pre-soaked Green bean
2. Make ready 250 ml Water
3. Prepare Pinch salt
4. Prepare 1 Tbsp Brown sugar or Castor sugar
5. Prepare 1/2 Tsp Vanilla Essence or 1 Pandan leaf
6. Make ready 1/2 Tbsp Grated ginger
7. Get 1 cornstarch slurry
8. Get 25 ml Coconut Milk or Condensed Milk

Steps to make 15 Minute Green Bean Soup:

1. Mix pre-soaked green bean with water and salt
2. Boil for a 5 minute
3. Add vanilla/pandan leaf, brown sugar, and grated ginger then boil for another 8 minute
4. Add a cornstarch slurry to change the thickness
5. Add a coconut milk/condensed milk then mix and ready to serve

So that’s going to wrap this up with this special food 15 minute green bean soup recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!