Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, smoked paprika potatoes. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Smoked Paprika Potatoes is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Smoked Paprika Potatoes is something which I have loved my entire life. They are fine and they look fantastic.

You'll want to serve these roast potatoes with everything from lamb to chicken souvlaki and more. Simple, flavourful and perfectly golden crispy. This is how you can snack on chips, the right way.

To get started with this recipe, we must first prepare a few ingredients. You can have smoked paprika potatoes using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Smoked Paprika Potatoes:

1. Make ready 1 olive oil
2. Prepare 2 lb about cooked & cooled peeled whole small potatoes
3. Take 1 large onion, sliced
4. Get 2 garlic cloves
5. Make ready 1 salt & pepper to taste
6. Get 1 cup vegetable or chicken broth
7. Make ready 1 smoked paprika

It's smoky, earthy, and sweet all at the same time. The potatoes soak up this flavor and the blue cheese is such a sharp contrast that it works well wit. Smoked paprika deserves a spot in any spice drawer; it has an irresistible subtle smoky flavor. Here are all the most delicious ways to use it, from Spanish roasted potatoes to paella to romesco sauce!

Instructions to make Smoked Paprika Potatoes:

1. Heat pan to medium heat & drizzle olive oil
2. Add onions cook for a few minutes then add garlic.
3. Season with salt & pepper.
4. Add sliced potatoes and cook, stirring so potatoes dont stick but let get some color.
5. Add 1/2 broth & sprinkle paprika over potatoes stir to coat potatoes
6. Add 1/2 broth & sprinkle paprika over potatoes stir to coat potatoes
7. Turn heat to low and simmer add broth to prevent sticking. Season with salt & pepper.
8. Enjoy :)

Make roast potatoes that are tasty and healthy. Smoked paprika adds flavour and we have a top tip for a crispy finish. Ideal for Sunday lunch, or Christmas Day. Pimenton, or smoked paprika, gives these potatoes an unexpected flavor. Any of the several varieties of the spice – ranging from sweet to hot – will work well, so take your pick.

So that is going to wrap it up with this exceptional food smoked paprika potatoes recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!