Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, my teriyaki chicken. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

My Teriyaki Chicken is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. My Teriyaki Chicken is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have my teriyaki chicken using 4 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make My Teriyaki Chicken:

1. Prepare chicken tighs
2. Take soy sauce
3. Get sake
4. Get mirin

Instructions to make My Teriyaki Chicken:

1. Make holes with using a folk to avoid the skin shrink
2. Grill the chicken from skin side. No additional oil needed.
3. When the skin sides turn brown and crispy, turn them over.
4. While baking the other sides, mix all the seasonings.
5. When the other sides turn brown (about 7 mins), add the mixed seasonings.
6. Boil the sauce until it comes to your favourite thickness. Boil the sauce well to make it nice and thick :)

So that’s going to wrap this up for this special food my teriyaki chicken recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!