Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, spicy sago rolls. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Spicy sago Rolls is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Spicy sago Rolls is something that I’ve loved my whole life.

Boiled mashed potatoes mixed with soaked sago mild spices, shaped into rolls and deep fried. Deep fried sago and potato rolls flavoured with roasted peanuts. Ingredients for Sago Potato Rolls Recipe.

To get started with this recipe, we must first prepare a few components. You can cook spicy sago rolls using 14 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Spicy sago Rolls:

1. Make ready 6 boiled potatoes
2. Prepare 1 cup soaked sago
3. Prepare 4 green chillies chopped
4. Make ready 2 tablespoon green coriander leaves chopped
5. Take 15 curry leaves
6. Get 1/2 tsp mustard seed
7. Take 1/2 tsp Jeera /cumin seeds
8. Make ready Pinch asafoetida
9. Get 1 teaspoon red chilli powder
10. Get 1/2 tsp Turmeric powder
11. Take 1 tablespoon garam masala
12. Prepare 1 tablespoon Ginger garlic paste
13. Get to taste Salt
14. Make ready As needed Oil for frying

Use both hands and work slowly, being careful to keep the roll tight. Don't worry if the filling oozes as you work; that just. Everyone tells me I need to watch Jiro Dreams of Sushi. Top each roll with a generous amount of spicy scallop mixture and then sprinkle on some of the shallot crunchies.

Instructions to make Spicy sago Rolls:

1. Peel the boiled potatoes
2. Cut boiled potatoes
3. Soak sago for one an hour
4. In a kadai add oil and crackle mustard seed and jeera
5. Add red chilli powder,turmeric powder,salt, garam masala and ginger garlic paste then add chopped potatoes
6. Mix it properly and add curry leaves and coriander leaves
7. Let it cool and make rolls
8. After making rolls roll it in the the soaked sago
9. And deep fry it in hot oil
10. And spicy and hot sago rolls are ready serve hot with tomato sauce

Salad Rolls w/ Spicy Garlicky Creamy Dip สลัดโรล. If you think you know salad rolls, think again! These gorgeous bite-sized Thai salad rolls have become popular in Bangkok in the recent years. And there you have Spicy Asian Pork Cabbage Rolls. Any leftover rolls reheat beautifully and will also freeze and reheat beautifully.

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