Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, rice noodle soup *vegetarian *vegan. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Rice Noodle Soup *Vegetarian *Vegan is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Rice Noodle Soup *Vegetarian *Vegan is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook rice noodle soup *vegetarian *vegan using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Rice Noodle Soup *Vegetarian *Vegan:

1. Make ready 2 eggs (replace with tofu for vegan diet)
2. Get 200 gr dry rice noodle (I use the large size one or kwetiaw)
3. Take 3 bunches bokchoy
4. Take 1 long red chili (chopped)
5. Get 4 garlic cloves (finely chopped)
6. Take 1/2 tsp salt
7. Take 1/4 tsp pepper
8. Get 1/4 tsp sugar
9. Take 1/4 tsp stock (beef, chicken, or mushroom for vegan diet)
10. Prepare 3 cups water
11. Take 2 tbsp cooking oil

Steps to make Rice Noodle Soup *Vegetarian *Vegan:

1. Cut up bok choy, put aside.
2. Pre-heat cooking oil in a pot, Add chopped garlics, cook for 3 mins. Add chopped chili, mix well.
3. Add eggs, scramble them well or chopped tofu for vegan diet. Add salt, sugar, pepper, and stock, mix well.
4. Add water, wait until boiling.
5. Add bok choy, wait until soften, turn off the fire.
6. In another pot, boil the water and cook rice noodle for 3 mins until soften, drain the water.
7. Prepare bowl, put rice noodle in it, pour the soup on top of the noodle.
8. Ready to serve.

So that’s going to wrap this up with this special food rice noodle soup *vegetarian *vegan recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!