Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chicken teriyaki and fried rice. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chicken Teriyaki and Fried Rice is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Chicken Teriyaki and Fried Rice is something that I have loved my entire life. They’re nice and they look fantastic.

Marinate the chicken in teriyaki sauce in the refrigerator for at least an hour. In a wok or deep skillet, add the chicken in the teriyaki marinade and cook thoroughly over high heat. Add rice, cooked chicken, soy sauce, sesame oil, and pepper.

To get started with this recipe, we must prepare a few ingredients. You can have chicken teriyaki and fried rice using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Teriyaki and Fried Rice:

1. Get chicken breasts, cubed
2. Prepare teriyaki sauce
3. Take oil
4. Get onion, diced
5. Prepare garlic, minced
6. Get carrots, diced
7. Prepare broccoli florets
8. Get eggsies, beaten
9. Make ready cooked brown rice
10. Prepare soy sauce
11. Get sesame oil
12. Get Pepper

This recipe might just be the quickest, busy-weeknight meal I have in my pocket. How to make Teriyaki Chicken Fried Rice. This Easy Teriyaki Chicken Recipe tastes better than takeout. Teriyaki Chicken is a quick and simple dinner.

Steps to make Chicken Teriyaki and Fried Rice:

1. Marinate the chicken in teriyaki sauce in the refrigerator for at least one hour.
2. In a wok or deep skillet, add the chicken in the teriyaki marinade and cook thoroughly over high heat. Set aside.
3. In the same pan, add the oil and cook onion, garlic, and carrots until onions are translucent.
4. Add broccoli and cook an additional 3-4 minutes. Push all of the cooked vegetables to the side of the pan.
5. Beat the eggsies and pour into the cleared half of the pan. Scramble the eggsies and mix with the rest of the veggies.
6. Add rice (already cooked), soy sauce, sesame oil, pepper, and the cooked chicken. Mix well and let the rice cooker until slightly crispy.

Serve it over buttery rice with broccoli. Teriyaki chicken is a quick and easy dinner and tastes better than takeout. It's seriously addictive with that honey orange glaze. Toss to combine and continue cooking until rice is hot and chicken cooked. Just before serving toss through cooked egg and mung bean shoots.

So that’s going to wrap this up for this special food chicken teriyaki and fried rice recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!