Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, victoria sponge cake.. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Victoria Sponge Cake. is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Victoria Sponge Cake. is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have victoria sponge cake. using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Victoria Sponge Cake.:

1. Prepare 3 Eggs
2. Prepare 1 Self raising flour
3. Make ready 1 1/2 tsp baking powder
4. Get 1 Caster Sugar
5. Prepare 1 Margarine
6. Prepare 1/2 tsp vanilla

Instructions to make Victoria Sponge Cake.:

1. Pre-heat oven to 170c. Grease an 8 inch round baking pan.
2. Weigh the 3 eggs( with the shells ).
3. Take the same weight of flour, caster sugar and margarine. E.g if the weight of the eggs is 200g, then weigh 200g of flour, caster sugar and margarine.
4. Seive flour + baking powder into a mixing bowl, add the sugar, margarine, vanilla. Crack the eggs and mix everything well until mixture is fluffy. You can add a little water (not more than 1/4 cup) to get the right consistency.
5. Bake for about 40-45 mins or until a toothpick inserted at the centre, comes out clean.

So that is going to wrap this up with this exceptional food victoria sponge cake. recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!